Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 234.6
Total Fat 6.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.1 g
Cholesterol 35.6 mg
Sodium 199.2 mg
Potassium 284.8 mg
Total Carbohydrate 42.5 g
Dietary Fiber 4.5 g
Sugars 11.7 g
Protein 5.5 g
Vitamin A 2.0 %
Vitamin B-12 1.4 %
Vitamin B-6 20.2 %
Vitamin C 8.7 %
Vitamin D 1.1 %
Vitamin E 6.0 %
Calcium 5.6 %
Copper 5.2 %
Folate 7.1 %
Iron 4.1 %
Magnesium 7.3 %
Manganese 37.0 %
Niacin 3.3 %
Pantothenic Acid 3.7 %
Phosphorus 8.4 %
Riboflavin 7.6 %
Selenium 10.2 %
Thiamin 8.1 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

69 calories of Whole Wheat Flour, (0.17 cup)

50 calories of Banana, fresh, (0.25 cup, mashed)

41 calories of Honey, (0.04 cup)

39 calories of Canola Oil, (0.02 cup)

17 calories of Wheat germ, crude, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.08 tsp)


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