Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 209.2
Total Fat 8.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.3 g
Cholesterol 221.0 mg
Sodium 340.4 mg
Potassium 242.1 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.6 g
Sugars 0.6 g
Protein 24.8 g
Vitamin A 8.9 %
Vitamin B-12 28.1 %
Vitamin B-6 9.0 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 7.4 %
Copper 13.1 %
Folate 5.6 %
Iron 23.9 %
Magnesium 10.9 %
Manganese 7.2 %
Niacin 17.7 %
Pantothenic Acid 4.3 %
Phosphorus 17.2 %
Riboflavin 4.9 %
Selenium 67.5 %
Thiamin 6.5 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Oreganata

View the full Shrimp Oreganata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Oreganata

112 calories of Shrimp, cooked, (4 oz)

60 calories of Olive Oil, (1.50 1tsp)

33 calories of White Bread, (0.50 slice)

2 calories of Garlic, (0.50 clove)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Parsley, (2 sprigs)


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