Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 102.4
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 547.3 mg
Potassium 323.9 mg
Total Carbohydrate 24.4 g
Dietary Fiber 6.5 g
Sugars 14.1 g
Protein 3.9 g
Vitamin A 9.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 33.6 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 2.4 %
Copper 5.4 %
Folate 4.2 %
Iron 5.1 %
Magnesium 4.2 %
Manganese 8.3 %
Niacin 4.1 %
Pantothenic Acid 2.6 %
Phosphorus 3.4 %
Riboflavin 3.7 %
Selenium 1.0 %
Thiamin 3.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creole Sauce (1.5 Cup srvg)

View the full Creole Sauce (1.5 Cup srvg) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creole Sauce (1.5 Cup srvg)

57 calories of Del Monte Diced Tomatoes, No Salt Added, (1.13 cup)

20 calories of Tomato Sauce, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Garlic, (0.50 clove)

2 calories of Chili powder, (0.25 tsp)

0 calories of Splenda No Calorie Sweetener, (0.50 tsp)


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