Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 131.9 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 0.0 mg |
Sodium | 156.2 mg |
Potassium | 203.1 mg |
Total Carbohydrate | 14.3 g |
Dietary Fiber | 4.6 g |
Sugars | 2.4 g |
Protein | 7.4 g |
Vitamin A | 10.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.6 % |
Vitamin C | 22.4 % |
Vitamin D | 0.0 % |
Vitamin E | 3.1 % |
Calcium | 5.2 % |
Copper | 3.4 % |
Folate | 5.2 % |
Iron | 11.3 % |
Magnesium | 4.2 % |
Manganese | 9.3 % |
Niacin | 3.5 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 3.5 % |
Riboflavin | 2.9 % |
Selenium | 0.7 % |
Thiamin | 3.6 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Edamame Salad
View the full Roasted Edamame Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Edamame Salad
65 calories of Edamame, frozen, unprepared, (0.50 Cup)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
2 calories of Pepper, black, (0.13 tbsp)
2 calories of Scallions, raw, (0.06 cup, chopped)
2 calories of Red wine vinegar - 1 Tbl., (0.75 tbsp)
1 calories of Garlic, (0.25 clove)
1 calories of Basil, (1 tbsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Roasted Edamame Salad
65 calories of Edamame, frozen, unprepared, (0.50 Cup)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
2 calories of Pepper, black, (0.13 tbsp)
2 calories of Scallions, raw, (0.06 cup, chopped)
2 calories of Red wine vinegar - 1 Tbl., (0.75 tbsp)
1 calories of Garlic, (0.25 clove)
1 calories of Basil, (1 tbsp)
0 calories of Salt, (0.06 tsp)
Calories in Similar Recipes
- This is a Whole Foods Market recipe I found recently. This particular version includes my modifications....
-
Quick, Convenient, Week Day Lunch. Low Carb. Low Fat. South Beach Friendly. Has 3.8 grams of fiber.
... - This variation on shepherd's pie is topped with quinoa instead of potatoes for added protein (5.5 g per...
- A lot of veggies, a little protein, a bit of leftover rice and some spices - makes a great left-over...
- tasty crispy high protein veggie snack
- Quiche is infinitely adjustable to whatever you have on hand, even leftovers. Quantities are also pretty...
- this is my new lunch staple; i actually cook the whole thing in the microwave at work; i can make the...
- This is a great high protein salad that tastes amazing and refreshing. It's great hot or cold but I prefer...
- easy peasy snack, super satisfying and salty-- high protein healthy substitute for potato chips, buttery...