Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 130.8 | Total Fat | 0.9 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 32.9 mg |
| Sodium | 954.6 mg |
| Potassium | 401.1 mg |
| Total Carbohydrate | 15.4 g |
| Dietary Fiber | 2.2 g |
| Sugars | 7.0 g |
| Protein | 15.4 g |
| Vitamin A | 4.6 % | Vitamin B-12 | 3.6 % |
|---|---|
| Vitamin B-6 | 21.1 % |
| Vitamin C | 45.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.8 % |
| Calcium | 5.5 % |
| Copper | 4.1 % |
| Folate | 11.8 % |
| Iron | 7.7 % |
| Magnesium | 9.2 % |
| Manganese | 11.4 % |
| Niacin | 34.9 % |
| Pantothenic Acid | 6.3 % |
| Phosphorus | 15.4 % |
| Riboflavin | 7.1 % |
| Selenium | 16.1 % |
| Thiamin | 5.9 % |
| Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asian Chicken Salad (for wraps)
View the full Asian Chicken Salad (for wraps) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asian Chicken Salad (for wraps)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
37 calories of Jams, preserves, jelly, (0.67 tbsp)
18 calories of Cabbage, fresh, (1 cup, shredded)
8 calories of Soy Sauce, (0.06 cup)
4 calories of Scallions, raw, (0.13 cup, chopped)
1 calories of Garlic, (0.25 tsp)
0 calories of Ginger Root, (0.25 tsp)
Calories per serving of Asian Chicken Salad (for wraps)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
37 calories of Jams, preserves, jelly, (0.67 tbsp)
18 calories of Cabbage, fresh, (1 cup, shredded)
8 calories of Soy Sauce, (0.06 cup)
4 calories of Scallions, raw, (0.13 cup, chopped)
1 calories of Garlic, (0.25 tsp)
0 calories of Ginger Root, (0.25 tsp)
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