Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 232.3 | Total Fat | 17.5 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 6.4 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 212.5 mg |
Sodium | 71.0 mg |
Potassium | 223.9 mg |
Total Carbohydrate | 8.8 g |
Dietary Fiber | 6.7 g |
Sugars | 0.0 g |
Protein | 10.9 g |
Vitamin A | 6.4 % | Vitamin B-12 | 8.3 % |
---|---|
Vitamin B-6 | 3.5 % |
Vitamin C | 0.0 % |
Vitamin D | 6.5 % |
Vitamin E | 5.4 % |
Calcium | 6.5 % |
Copper | 0.4 % |
Folate | 5.9 % |
Iron | 12.1 % |
Magnesium | 1.3 % |
Manganese | 0.6 % |
Niacin | 0.2 % |
Pantothenic Acid | 6.3 % |
Phosphorus | 8.9 % |
Riboflavin | 14.9 % |
Selenium | 22.0 % |
Thiamin | 2.1 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wheatless Muffin in a Minute
View the full Wheatless Muffin in a Minute Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wheatless Muffin in a Minute
90 calories of *Flax Seed, (2 tbsp)
72 calories of Egg, fresh, whole, raw, (1 large)
40 calories of Olive Oil, (1 1tsp)
Calories per serving of Wheatless Muffin in a Minute
90 calories of *Flax Seed, (2 tbsp)
72 calories of Egg, fresh, whole, raw, (1 large)
40 calories of Olive Oil, (1 1tsp)
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