Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 177.5
Total Fat 7.4 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.0 g
Cholesterol 21.3 mg
Sodium 323.5 mg
Potassium 233.9 mg
Total Carbohydrate 14.3 g
Dietary Fiber 1.2 g
Sugars 0.5 g
Protein 13.3 g
Vitamin A 12.7 %
Vitamin B-12 6.4 %
Vitamin B-6 4.3 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 29.0 %
Copper 4.2 %
Folate 8.7 %
Iron 7.6 %
Magnesium 5.5 %
Manganese 9.0 %
Niacin 6.6 %
Pantothenic Acid 6.8 %
Phosphorus 23.1 %
Riboflavin 14.5 %
Selenium 19.7 %
Thiamin 12.1 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Parmesan

View the full Tomato Parmesan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Parmesan

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Flour, white, (0.06 cup)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

13 calories of Red Ripe Tomatoes, (3 slice, medium (1/4" thick))

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)


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