Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 183.1
Total Fat 8.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.5 g
Cholesterol 28.4 mg
Sodium 730.8 mg
Potassium 241.9 mg
Total Carbohydrate 17.5 g
Dietary Fiber 4.8 g
Sugars 6.2 g
Protein 9.8 g
Vitamin A 24.1 %
Vitamin B-12 14.7 %
Vitamin B-6 14.9 %
Vitamin C 114.4 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 7.2 %
Copper 3.9 %
Folate 4.0 %
Iron 12.7 %
Magnesium 4.3 %
Manganese 6.3 %
Niacin 11.3 %
Pantothenic Acid 2.6 %
Phosphorus 7.4 %
Riboflavin 7.2 %
Selenium 9.0 %
Thiamin 3.5 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

100 calories of Ground beef, lean, (1.33 oz)

35 calories of Beans, Kidney beans dark red 3 serv can, (0.25 serving)

25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)

8 calories of Chili powder, (0.33 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

3 calories of Green Peppers (bell peppers), (0.08 cup, strips)

3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)

0 calories of Garlic, (0.08 clove)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.