Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 600.3
Total Fat 19.7 g
Saturated Fat 5.3 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 10.0 g
Cholesterol 197.3 mg
Sodium 1,285.9 mg
Potassium 2,310.4 mg
Total Carbohydrate 79.2 g
Dietary Fiber 12.8 g
Sugars 4.7 g
Protein 29.7 g
Vitamin A 11.1 %
Vitamin B-12 18.2 %
Vitamin B-6 72.5 %
Vitamin C 156.5 %
Vitamin D 5.7 %
Vitamin E 8.7 %
Calcium 18.2 %
Copper 34.3 %
Folate 39.4 %
Iron 27.1 %
Magnesium 29.7 %
Manganese 54.8 %
Niacin 42.1 %
Pantothenic Acid 25.7 %
Phosphorus 50.3 %
Riboflavin 34.8 %
Selenium 34.5 %
Thiamin 27.9 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Equadorian Potato Soup

View the full Equadorian Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Equadorian Potato Soup

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

63 calories of Egg, fresh, whole, raw, (0.75 extra large)

58 calories of Creamed Cottage Cheese, (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Cabbage, fresh, (0.50 cup, chopped)

6 calories of Chicken Broth, (0.50 can (10.75 oz))

2 calories of Garlic, (0.50 cloves)


No nutrition or calorie comments found.