Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 108.4
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.5 g
Cholesterol 106.4 mg
Sodium 35.0 mg
Potassium 79.9 mg
Total Carbohydrate 5.2 g
Dietary Fiber 2.0 g
Sugars 1.0 g
Protein 5.1 g
Vitamin A 14.1 %
Vitamin B-12 4.2 %
Vitamin B-6 2.8 %
Vitamin C 0.7 %
Vitamin D 3.3 %
Vitamin E 2.2 %
Calcium 1.8 %
Copper 2.9 %
Folate 3.4 %
Iron 2.9 %
Magnesium 2.1 %
Manganese 9.5 %
Niacin 0.7 %
Pantothenic Acid 3.6 %
Phosphorus 5.9 %
Riboflavin 8.1 %
Selenium 11.3 %
Thiamin 3.1 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Muffins

View the full Flax Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Muffins

36 calories of Egg, fresh, whole, raw, (0.50 large)

25 calories of Pecans, (0.03 cup, chopped)

19 calories of Almond Meal, (0.03 cup)

18 calories of *Flax Seed Meal (ground flax), (0.50 tbsp)

9 calories of Raisins, (0.02 cup (not packed))

2 calories of Applesauce, unsweetened, (0.02 cup)

2 calories of Carrots, raw, (0.06 carrot (7-1/2"))


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