Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 334.9
Total Fat 17.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 6.8 g
Monounsaturated Fat 7.4 g
Cholesterol 0.0 mg
Sodium 615.0 mg
Potassium 1,117.2 mg
Total Carbohydrate 26.1 g
Dietary Fiber 7.6 g
Sugars 10.8 g
Protein 23.0 g
Vitamin A 64.3 %
Vitamin B-12 0.0 %
Vitamin B-6 16.0 %
Vitamin C 57.1 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 89.4 %
Copper 31.5 %
Folate 16.7 %
Iron 22.3 %
Magnesium 36.9 %
Manganese 93.0 %
Niacin 15.7 %
Pantothenic Acid 3.9 %
Phosphorus 31.3 %
Riboflavin 11.8 %
Selenium 32.9 %
Thiamin 18.7 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Zucchini and Tofu

View the full Balsamic Zucchini and Tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Zucchini and Tofu

88 calories of Tofu, firm, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Cherry Tomatoes, Fresh, 1 Tomato, (10 serving)

22 calories of Zucchini, (0.75 cup, sliced)

20 calories of balsamic vinegar, (2 tablespoon)

14 calories of Onions, raw, (0.25 large)

7 calories of Garlic, (1.50 clove)

0 calories of Salt, (0.25 tsp)


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