Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 87.5
Total Fat 4.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 50.9 mg
Potassium 514.4 mg
Total Carbohydrate 11.7 g
Dietary Fiber 4.2 g
Sugars 0.2 g
Protein 3.5 g
Vitamin A 254.7 %
Vitamin B-12 0.0 %
Vitamin B-6 11.1 %
Vitamin C 149.0 %
Vitamin D 0.0 %
Vitamin E 9.5 %
Calcium 6.3 %
Copper 4.1 %
Folate 22.0 %
Iron 8.7 %
Magnesium 8.2 %
Manganese 14.8 %
Niacin 6.2 %
Pantothenic Acid 6.5 %
Phosphorus 9.1 %
Riboflavin 8.6 %
Selenium 5.2 %
Thiamin 5.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baby Carrots "n" Broccoli

View the full Baby Carrots "n" Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baby Carrots "n" Broccoli

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Baby Carrots, raw, (5 large)

25 calories of Broccoli, fresh, (1 cup, chopped)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)


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