Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 433.4
Total Fat 23.0 g
Saturated Fat 10.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 6.5 g
Cholesterol 83.8 mg
Sodium 986.3 mg
Potassium 622.6 mg
Total Carbohydrate 28.6 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 25.7 g
Vitamin A 17.9 %
Vitamin B-12 23.4 %
Vitamin B-6 17.0 %
Vitamin C 20.8 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 34.2 %
Copper 13.5 %
Folate 14.2 %
Iron 15.4 %
Magnesium 11.8 %
Manganese 24.0 %
Niacin 23.9 %
Pantothenic Acid 7.8 %
Phosphorus 16.3 %
Riboflavin 15.7 %
Selenium 14.1 %
Thiamin 15.4 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Baked Pasta

View the full Easy Baked Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Baked Pasta

200 calories of Pasta, cooked, (2 oz)

150 calories of Ground beef, lean, (2 oz)

122 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.38 cup)

90 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.63 cup)


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