Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 170.9
Total Fat 3.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 70.5 mg
Sodium 146.0 mg
Potassium 344.3 mg
Total Carbohydrate 5.4 g
Dietary Fiber 0.7 g
Sugars 3.4 g
Protein 28.0 g
Vitamin A 0.7 %
Vitamin B-12 7.5 %
Vitamin B-6 33.2 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 2.4 %
Copper 4.4 %
Folate 1.9 %
Iron 5.8 %
Magnesium 10.6 %
Manganese 5.8 %
Niacin 66.9 %
Pantothenic Acid 10.0 %
Phosphorus 24.9 %
Riboflavin 8.0 %
Selenium 30.3 %
Thiamin 6.3 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad

View the full Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

16 calories of Almonds, (0.03 cup, sliced)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

10 calories of Kraft Miracle Whip Light Dressing, (0.50 tbsp)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Celery, raw, (0.50 tbsp)


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