Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 256.0
Total Fat 9.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 44.1 mg
Sodium 604.8 mg
Potassium 345.6 mg
Total Carbohydrate 23.2 g
Dietary Fiber 4.8 g
Sugars 0.2 g
Protein 21.4 g
Vitamin A 2.5 %
Vitamin B-12 0.4 %
Vitamin B-6 11.2 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 4.7 %
Copper 7.6 %
Folate 8.3 %
Iron 18.2 %
Magnesium 10.2 %
Manganese 48.8 %
Niacin 6.7 %
Pantothenic Acid 4.1 %
Phosphorus 9.2 %
Riboflavin 4.1 %
Selenium 21.8 %
Thiamin 9.8 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

85 calories of Bread, pita, whole-wheat, (0.50 pita, large (6-1/2" dia))

83 calories of Tyson boneless, skinless chicken breast, (3 oz)

68 calories of Mayonnaise, regular (mayo), (0.75 tbsp)

14 calories of Turmeric, ground, (0.50 tbsp)

10 calories of Celery, raw, (0.50 cup, diced)

7 calories of Curry powder, (1 tsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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