Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 293.8
Total Fat 9.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 25.0 mg
Sodium 662.8 mg
Potassium 434.0 mg
Total Carbohydrate 37.2 g
Dietary Fiber 9.9 g
Sugars 2.0 g
Protein 15.4 g
Vitamin A 116.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 146.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 20.5 %
Copper 11.4 %
Folate 36.0 %
Iron 19.5 %
Magnesium 17.0 %
Manganese 24.0 %
Niacin 3.4 %
Pantothenic Acid 2.8 %
Phosphorus 14.1 %
Riboflavin 4.1 %
Selenium 2.0 %
Thiamin 16.7 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Vegetarian Taco Salad

View the full Healthy Vegetarian Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Vegetarian Taco Salad

114 calories of Beans, black, (0.50 cup)

100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)

30 calories of Tostitos Restaurant Style Salsa, (4 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)


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