Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 376.8 | Total Fat | 21.5 g |
---|---|
Saturated Fat | 11.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 63.4 mg |
Sodium | 1,086.8 mg |
Potassium | 119.6 mg |
Total Carbohydrate | 3.0 g |
Dietary Fiber | 1.8 g |
Sugars | 0.3 g |
Protein | 26.9 g |
Vitamin A | 11.4 % | Vitamin B-12 | 15.0 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 64.3 % |
Copper | 1.3 % |
Folate | 2.2 % |
Iron | 6.0 % |
Magnesium | 6.3 % |
Manganese | 0.6 % |
Niacin | 2.6 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 39.9 % |
Riboflavin | 14.9 % |
Selenium | 22.1 % |
Thiamin | 5.2 % |
Zinc | 14.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in lasagne with gluten free noodles
View the full lasagne with gluten free noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of lasagne with gluten free noodles
124 calories of Provolone Cheese, (1.25 oz)
97 calories of Parmesan Cheese, grated, (0.75 oz)
84 calories of Italian Tomato Sauce, (0.50 serving)
39 calories of Ricotta Cheese, part skim milk, (1 oz)
33 calories of De Boles Gluten Free Lasagne Noodles, (8.88 gram(s))
Calories per serving of lasagne with gluten free noodles
124 calories of Provolone Cheese, (1.25 oz)
97 calories of Parmesan Cheese, grated, (0.75 oz)
84 calories of Italian Tomato Sauce, (0.50 serving)
39 calories of Ricotta Cheese, part skim milk, (1 oz)
33 calories of De Boles Gluten Free Lasagne Noodles, (8.88 gram(s))
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