Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 190.5
Total Fat 7.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 4.0 g
Cholesterol 46.4 mg
Sodium 228.1 mg
Potassium 39.3 mg
Total Carbohydrate 24.5 g
Dietary Fiber 0.7 g
Sugars 5.1 g
Protein 5.4 g
Vitamin A 3.1 %
Vitamin B-12 1.7 %
Vitamin B-6 1.3 %
Vitamin C 0.2 %
Vitamin D 1.3 %
Vitamin E 6.4 %
Calcium 17.4 %
Copper 1.9 %
Folate 12.6 %
Iron 8.5 %
Magnesium 1.7 %
Manganese 8.7 %
Niacin 7.4 %
Pantothenic Acid 2.4 %
Phosphorus 8.5 %
Riboflavin 10.3 %
Selenium 16.5 %
Thiamin 13.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Pancakes

View the full Homemade Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Pancakes

91 calories of Flour, white, (0.20 cup)

50 calories of Canola Oil, (0.40 tbsp)

27 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.20 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

10 calories of Granulated Sugar, (0.60 tsp)

1 calories of Baking Powder, (0.40 tsp)


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