Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 6.4 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.4 g
Cholesterol 13.6 mg
Sodium 509.2 mg
Potassium 195.6 mg
Total Carbohydrate 14.9 g
Dietary Fiber 1.0 g
Sugars 1.5 g
Protein 14.6 g
Vitamin A 10.5 %
Vitamin B-12 6.8 %
Vitamin B-6 3.4 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 29.1 %
Copper 3.7 %
Folate 2.6 %
Iron 3.0 %
Magnesium 5.7 %
Manganese 24.5 %
Niacin 1.6 %
Pantothenic Acid 4.1 %
Phosphorus 40.4 %
Riboflavin 15.7 %
Selenium 21.1 %
Thiamin 4.5 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Macaroni and cheese

View the full Baked Macaroni and cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni and cheese

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

43 calories of Macaroni, whole-wheat, (0.25 cup elbow shaped)

31 calories of Velveeta Light Cheese Product, (0.50 oz)

21 calories of Milk, nonfat, (0.25 cup)

18 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.50 serving)

7 calories of Cream Cheese, Fat Free, (7.13 grams)


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