Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 306.8
Total Fat 8.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 112.2 mg
Sodium 516.9 mg
Potassium 637.6 mg
Total Carbohydrate 13.3 g
Dietary Fiber 0.1 g
Sugars 8.8 g
Protein 39.6 g
Vitamin A 0.2 %
Vitamin B-12 13.0 %
Vitamin B-6 29.5 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 1.4 %
Copper 4.3 %
Folate 2.2 %
Iron 12.3 %
Magnesium 10.3 %
Manganese 4.2 %
Niacin 33.2 %
Pantothenic Acid 9.8 %
Phosphorus 36.8 %
Riboflavin 32.1 %
Selenium 97.2 %
Thiamin 87.9 %
Zinc 24.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pulled Pork

View the full Crock Pulled Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pulled Pork

285 calories of Pork Tenderloin, (5 oz)

40 calories of Hunt's Ketchup, (2 tbsp)

16 calories of Brown Sugar, (0.94 tsp packed)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.56 tsp)

1 calories of Yellow Mustard, (0.38 tsp or 1 packet)

1 calories of Cider Vinegar, (0.31 tbsp)


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