Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 277.2
Total Fat 13.9 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.3 g
Cholesterol 76.8 mg
Sodium 297.9 mg
Potassium 480.4 mg
Total Carbohydrate 7.2 g
Dietary Fiber 2.7 g
Sugars 0.7 g
Protein 30.5 g
Vitamin A 7.7 %
Vitamin B-12 10.1 %
Vitamin B-6 37.6 %
Vitamin C 12.8 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 7.6 %
Copper 4.5 %
Folate 22.4 %
Iron 7.6 %
Magnesium 13.2 %
Manganese 9.3 %
Niacin 69.3 %
Pantothenic Acid 11.9 %
Phosphorus 30.2 %
Riboflavin 16.4 %
Selenium 32.2 %
Thiamin 9.2 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken breast with artichoke and feta

View the full Chicken breast with artichoke and feta Recipe & Instructions
Submitted by: SNOWYVAL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken breast with artichoke and feta

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

90 calories of Olive Oil, (0.75 tbsp)

24 calories of Artichokes, frozen, (0.25 package (9 oz))

24 calories of Feta Cheese, (0.06 cup, crumbled)

6 calories of Imagine Organic Vegetable Broth, (0.19 cup)

2 calories of Shallots, (0.25 tbsp chopped)

2 calories of Lemon Juice, (0.13 lemon yields)


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