Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 44.9
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 13.8 mg
Sodium 106.6 mg
Potassium 101.9 mg
Total Carbohydrate 4.2 g
Dietary Fiber 0.3 g
Sugars 2.7 g
Protein 4.6 g
Vitamin A 10.6 %
Vitamin B-12 1.2 %
Vitamin B-6 6.3 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.6 %
Copper 0.8 %
Folate 1.0 %
Iron 1.2 %
Magnesium 1.8 %
Manganese 3.2 %
Niacin 11.0 %
Pantothenic Acid 1.8 %
Phosphorus 4.3 %
Riboflavin 1.5 %
Selenium 4.9 %
Thiamin 1.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken salad

View the full chicken salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken salad

23 calories of Chicken Breast (cooked), no skin, roasted, (0.27 unit (yield from 1 lb ready-to-cook chicken))

13 calories of Kraft Miracle Whip Light Dressing, (0.67 tbsp)

7 calories of Grapes, (0.07 cup)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Carrots, raw, (0.03 cup, chopped)

1 calories of Celery, raw, (0.03 cup, diced)


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