Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 268.3
Total Fat 10.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.9 g
Cholesterol 234.2 mg
Sodium 612.0 mg
Potassium 549.7 mg
Total Carbohydrate 9.4 g
Dietary Fiber 1.6 g
Sugars 2.5 g
Protein 33.2 g
Vitamin A 16.4 %
Vitamin B-12 33.4 %
Vitamin B-6 19.5 %
Vitamin C 31.6 %
Vitamin D 53.8 %
Vitamin E 9.9 %
Calcium 23.5 %
Copper 23.9 %
Folate 7.4 %
Iron 28.8 %
Magnesium 18.9 %
Manganese 12.5 %
Niacin 23.2 %
Pantothenic Acid 8.1 %
Phosphorus 39.8 %
Riboflavin 16.8 %
Selenium 82.1 %
Thiamin 9.1 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Shrimp in Tomato Feta Sauce

View the full Baked Shrimp in Tomato Feta Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Shrimp in Tomato Feta Sauce

150 calories of Shrimp, raw, (5 oz)

56 calories of Feta Cheese, (0.75 oz)

30 calories of Olive Oil, (0.25 tbsp)

16 calories of Canned Tomatoes, (0.50 can)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Dill weed, dried, (0.25 tbsp)

1 calories of Parsley, (0.06 cup)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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