Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 97.8 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 22.7 mg |
Sodium | 105.4 mg |
Potassium | 449.2 mg |
Total Carbohydrate | 18.3 g |
Dietary Fiber | 2.4 g |
Sugars | 1.0 g |
Protein | 2.8 g |
Vitamin A | 1.1 % | Vitamin B-12 | 1.0 % |
---|---|
Vitamin B-6 | 15.3 % |
Vitamin C | 33.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 1.9 % |
Copper | 5.8 % |
Folate | 5.1 % |
Iron | 4.9 % |
Magnesium | 6.2 % |
Manganese | 8.2 % |
Niacin | 5.3 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 7.1 % |
Riboflavin | 3.7 % |
Selenium | 2.8 % |
Thiamin | 5.8 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato Salad w/ Light Dressing
View the full Potato Salad w/ Light Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato Salad w/ Light Dressing
69 calories of Potato, raw, (0.27 large (3" to 4-1/4" dia.))
8 calories of Hard Boiled Egg, (0.10 large)
6 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.17 tbsp)
2 calories of Sour Cream, reduced fat, (0.10 tbsp)
2 calories of Onions, raw, (0.03 cup, chopped)
1 calories of Dill Pickles, (0.03 cup, chopped or diced)
1 calories of Celery, raw, (0.03 cup, diced)
0 calories of Grey Poupon Dijon Mustard, (0.07 tsp)
Calories per serving of Potato Salad w/ Light Dressing
69 calories of Potato, raw, (0.27 large (3" to 4-1/4" dia.))
8 calories of Hard Boiled Egg, (0.10 large)
6 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.17 tbsp)
2 calories of Sour Cream, reduced fat, (0.10 tbsp)
2 calories of Onions, raw, (0.03 cup, chopped)
1 calories of Dill Pickles, (0.03 cup, chopped or diced)
1 calories of Celery, raw, (0.03 cup, diced)
0 calories of Grey Poupon Dijon Mustard, (0.07 tsp)
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