Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 45.1
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 0.3 mg
Potassium 90.3 mg
Total Carbohydrate 11.8 g
Dietary Fiber 2.4 g
Sugars 3.0 g
Protein 0.4 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.9 %
Copper 1.3 %
Folate 1.0 %
Iron 1.2 %
Magnesium 1.5 %
Manganese 1.8 %
Niacin 0.5 %
Pantothenic Acid 0.6 %
Phosphorus 0.5 %
Riboflavin 1.2 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit freeze pop

View the full Fruit freeze pop Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit freeze pop

15 calories of Banana, fresh, (0.17 small (6" to 6-7/8" long))

14 calories of Berry Medley, (0.17 cup)

9 calories of Apples, fresh with skin, (0.17 small (2-1/2" dia) (approx 4 per lb))

5 calories of Honey, (0.08 tbsp)

0 calories of Lemon Juice, (0.33 wedge yields)


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