Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 222.8
Total Fat 18.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 13.4 g
Cholesterol 0.0 mg
Sodium 796.9 mg
Potassium 560.9 mg
Total Carbohydrate 14.2 g
Dietary Fiber 3.1 g
Sugars 0.7 g
Protein 2.4 g
Vitamin A 31.6 %
Vitamin B-12 0.0 %
Vitamin B-6 12.0 %
Vitamin C 42.1 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 2.4 %
Copper 9.8 %
Folate 10.0 %
Iron 7.0 %
Magnesium 7.4 %
Manganese 17.0 %
Niacin 7.5 %
Pantothenic Acid 6.0 %
Phosphorus 6.8 %
Riboflavin 7.0 %
Selenium 1.9 %
Thiamin 9.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Tomato Sauce

View the full Roasted Tomato Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Tomato Sauce

153 calories of Olive Oil, (0.08 cup)

47 calories of Red Ripe Tomatoes, (1.83 medium whole (2-3/5" dia))

10 calories of Onions, raw, (0.17 large)

3 calories of Garlic, (0.67 cloves)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Basil, (4.17 leaves)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Salt, (0.33 tsp)


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