Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 139.3
Total Fat 5.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 445.2 mg
Potassium 356.4 mg
Total Carbohydrate 21.8 g
Dietary Fiber 4.6 g
Sugars 7.4 g
Protein 3.2 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 16.7 %
Vitamin C 14.9 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 2.8 %
Copper 9.1 %
Folate 16.6 %
Iron 5.4 %
Magnesium 7.4 %
Manganese 18.4 %
Niacin 4.0 %
Pantothenic Acid 7.3 %
Phosphorus 7.2 %
Riboflavin 4.8 %
Selenium 2.1 %
Thiamin 4.5 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Katy's Avocado Salad

View the full Katy's Avocado Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Katy's Avocado Salad

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

49 calories of Chickpeas (garbanzo beans), (0.17 cup)

27 calories of Nakano Seasoned Rice Vinegar, (1.33 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Cucumber (peeled), (0.17 large (8-1/4" long))

4 calories of Red Ripe Tomatoes, (0.33 Italian tomato)

0 calories of Cilantro, raw, (0.67 tbsp)


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