Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 219.7
Total Fat 6.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 34.3 mg
Sodium 2,389.5 mg
Potassium 752.8 mg
Total Carbohydrate 36.7 g
Dietary Fiber 4.5 g
Sugars 7.1 g
Protein 15.4 g
Vitamin A 13.1 %
Vitamin B-12 14.2 %
Vitamin B-6 15.0 %
Vitamin C 18.5 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 2.0 %
Copper 9.6 %
Folate 7.8 %
Iron 13.7 %
Magnesium 10.2 %
Manganese 9.8 %
Niacin 19.2 %
Pantothenic Acid 5.9 %
Phosphorus 13.5 %
Riboflavin 13.1 %
Selenium 12.1 %
Thiamin 6.5 %
Zinc 18.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

101 calories of Ground Beef (extra lean), (0.13 unit, cooked (yield from 1 lb raw meat))

42 calories of Yellow Sweet Corn, Frozen, (42.50 grams)

37 calories of Tomato Sauce, (0.47 cup)

18 calories of Great Value Light Red Kidney Beans, (0.08 cup)

16 calories of Great Value Pinto Beans, (0.08 cup)

11 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (1.50 tsp)

0 calories of Hidden Vally Ranch Seasoning and Dressing Mix (dry), (3.38 tsp)


Nutrition & Calorie Comments  

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