Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 218.5
Total Fat 3.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 6.8 mg
Sodium 333.4 mg
Potassium 621.8 mg
Total Carbohydrate 33.9 g
Dietary Fiber 7.1 g
Sugars 4.0 g
Protein 14.0 g
Vitamin A 47.8 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 61.2 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 24.0 %
Copper 12.5 %
Folate 42.3 %
Iron 12.4 %
Magnesium 12.5 %
Manganese 34.3 %
Niacin 6.0 %
Pantothenic Acid 3.6 %
Phosphorus 19.8 %
Riboflavin 6.9 %
Selenium 1.5 %
Thiamin 15.2 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seven-Layer Southwestern Salad

View the full Seven-Layer Southwestern Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seven-Layer Southwestern Salad

70 calories of Beans, black, (53.13 grams)

53 calories of Tostitos, scoops, tortilla chips, (0.38 oz)

44 calories of Breakstone Fat Free Sour Cream, (3 tbsp)

23 calories of Kraft Free Shredded Cheddar Cheese, (0.13 cup)

8 calories of Romaine Lettuce (salad), (56.63 grams)

7 calories of Salsa, (0.09 cup)

6 calories of Tomatoes, red, ripe, raw, year round average, (0.25 medium whole (2-3/5" dia))

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Onions, raw, (0.06 cup, chopped)


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