Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 598.3
Total Fat 34.7 g
Saturated Fat 5.6 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 20.7 g
Cholesterol 448.8 mg
Sodium 261.8 mg
Potassium 801.4 mg
Total Carbohydrate 17.8 g
Dietary Fiber 2.7 g
Sugars 4.9 g
Protein 35.6 g
Vitamin A 736.1 %
Vitamin B-12 1,333.2 %
Vitamin B-6 81.6 %
Vitamin C 235.6 %
Vitamin D 0.0 %
Vitamin E 25.7 %
Calcium 4.0 %
Copper 815.4 %
Folate 79.4 %
Iron 50.8 %
Magnesium 13.9 %
Manganese 60.6 %
Niacin 106.7 %
Pantothenic Acid 86.0 %
Phosphorus 63.6 %
Riboflavin 235.6 %
Selenium 59.4 %
Thiamin 22.5 %
Zinc 44.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef liver stir fried

View the full beef liver stir fried Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef liver stir fried

248 calories of Olive Oil, (0.13 cup)

216 calories of Beef liver, (4 oz)

80 calories of White Wine, (4 fl oz)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

18 calories of Sofrito Sauce, (0.50 tbsp)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

7 calories of Onions, raw, (0.50 slice, large (1/4" thick))

3 calories of Bay Leaf, (0.50 tbsp, crumbled)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)

0 calories of goya adobo, (0.50 serving)


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