Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 115.1
Total Fat 8.0 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 22.7 mg
Sodium 519.7 mg
Potassium 298.3 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.4 g
Sugars 0.0 g
Protein 4.9 g
Vitamin A 13.9 %
Vitamin B-12 7.2 %
Vitamin B-6 10.8 %
Vitamin C 20.9 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 14.2 %
Copper 4.5 %
Folate 7.6 %
Iron 4.6 %
Magnesium 6.4 %
Manganese 8.9 %
Niacin 4.1 %
Pantothenic Acid 4.4 %
Phosphorus 12.2 %
Riboflavin 15.2 %
Selenium 6.0 %
Thiamin 7.5 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini & Tomato Salad With Feta & Basil Vinaigrette


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini & Tomato Salad With Feta & Basil Vinaigrette

67 calories of Feta Cheese, (0.17 cup, crumbled)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

8 calories of Summer squash, (0.17 large)

3 calories of Balsamic Vinegar, (0.33 tbsp)

2 calories of Shallots, (0.33 tbsp chopped)

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

1 calories of Lemon juice, (0.33 tbsp)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Zucchini, baby, (0.17 large)

0 calories of Basil, (0.33 tbsp)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.