Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 212.6
Total Fat 8.8 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.1 g
Cholesterol 16.3 mg
Sodium 770.1 mg
Potassium 276.9 mg
Total Carbohydrate 27.6 g
Dietary Fiber 4.0 g
Sugars 0.3 g
Protein 7.7 g
Vitamin A 26.6 %
Vitamin B-12 2.8 %
Vitamin B-6 10.6 %
Vitamin C 10.3 %
Vitamin D 1.0 %
Vitamin E 4.3 %
Calcium 4.8 %
Copper 8.0 %
Folate 8.7 %
Iron 12.7 %
Magnesium 12.3 %
Manganese 47.9 %
Niacin 10.5 %
Pantothenic Acid 2.6 %
Phosphorus 13.8 %
Riboflavin 11.1 %
Selenium 29.4 %
Thiamin 9.8 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in paneer sandwhich

View the full paneer sandwhich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of paneer sandwhich

117 calories of Bread, whole wheat (including toast) prepared from recipe, (1 slice)

51 calories of Butter, salted, (0.50 tbsp)

18 calories of Cottage Cheese, 1% Milkfat, (25 grams)

8 calories of Onions, raw, (2 tbsp chopped)

6 calories of Paprika, (1 tsp)

2 calories of Coriander leaf, dried, (1 tsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (3 dash)


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