Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 326.9 | Total Fat | 16.0 g |
---|---|
Saturated Fat | 5.3 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 38.6 mg |
Sodium | 664.9 mg |
Potassium | 244.1 mg |
Total Carbohydrate | 38.8 g |
Dietary Fiber | 5.5 g |
Sugars | 2.8 g |
Protein | 9.7 g |
Vitamin A | 7.2 % | Vitamin B-12 | 3.0 % |
---|---|
Vitamin B-6 | 2.4 % |
Vitamin C | 4.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 5.0 % |
Copper | 5.0 % |
Folate | 25.4 % |
Iron | 12.0 % |
Magnesium | 3.7 % |
Manganese | 6.7 % |
Niacin | 22.3 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 5.5 % |
Riboflavin | 15.3 % |
Selenium | 4.0 % |
Thiamin | 34.6 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon & sundried tomato alfredo pasta
View the full Bacon & sundried tomato alfredo pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon & sundried tomato alfredo pasta
144 calories of Whole Wheat Penne (dry), (1.60 oz)
110 calories of Ragu, Carb Options Alfredo Sauce, 1/4 cup (61g), (1 serving)
69 calories of Bacon, pork, microwaved, (1.60 medium slices, cooked (raw product packed 20/lb))
14 calories of Sun Dried Tomatoes, (0.10 cup)
1 calories of Basil, (0.80 tbsp)
Calories per serving of Bacon & sundried tomato alfredo pasta
144 calories of Whole Wheat Penne (dry), (1.60 oz)
110 calories of Ragu, Carb Options Alfredo Sauce, 1/4 cup (61g), (1 serving)
69 calories of Bacon, pork, microwaved, (1.60 medium slices, cooked (raw product packed 20/lb))
14 calories of Sun Dried Tomatoes, (0.10 cup)
1 calories of Basil, (0.80 tbsp)
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