Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 142.5
Total Fat 2.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 272.3 mg
Potassium 153.6 mg
Total Carbohydrate 20.5 g
Dietary Fiber 1.3 g
Sugars 1.6 g
Protein 9.2 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 0.8 %
Copper 3.7 %
Folate 10.8 %
Iron 7.7 %
Magnesium 2.7 %
Manganese 9.4 %
Niacin 8.2 %
Pantothenic Acid 2.1 %
Phosphorus 3.3 %
Riboflavin 7.8 %
Selenium 10.7 %
Thiamin 12.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Pizza (No dairy)

View the full Vegetarian Pizza (No dairy) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Pizza (No dairy)

82 calories of Flour, white, (0.18 cup)

35 calories of Veggie Shreds (Mozzerella, Parm, Romano blend), (0.50 serving)

15 calories of Yves Veggie Pizza Pepperoni, (0.20 serving)

12 calories of Tomato Sauce, (0.15 cup)

2 calories of Yeast, bakers, (0.05 ounce)


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