Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 497.1
Total Fat 17.0 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.1 g
Cholesterol 66.8 mg
Sodium 552.7 mg
Potassium 872.5 mg
Total Carbohydrate 49.8 g
Dietary Fiber 9.4 g
Sugars 0.4 g
Protein 33.5 g
Vitamin A 5.9 %
Vitamin B-12 57.7 %
Vitamin B-6 36.1 %
Vitamin C 21.5 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 5.6 %
Copper 16.9 %
Folate 7.8 %
Iron 26.1 %
Magnesium 18.0 %
Manganese 14.2 %
Niacin 30.3 %
Pantothenic Acid 6.2 %
Phosphorus 34.7 %
Riboflavin 12.7 %
Selenium 32.3 %
Thiamin 12.7 %
Zinc 37.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Tacos

View the full Steak Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Tacos

175 calories of Flank Steak, (0.25 lb)

130 calories of corn tortilas, (1 serving)

118 calories of Refried Beans, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

4 calories of Onions, raw, (1 tbsp chopped)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Onion powder, (0.05 tsp)

0 calories of Oregano, ground, (0.05 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)

0 calories of Cilantro, raw, (0.50 tbsp)


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