Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 121.5
Total Fat 3.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 15.9 mg
Sodium 139.0 mg
Potassium 66.4 mg
Total Carbohydrate 18.3 g
Dietary Fiber 0.8 g
Sugars 2.1 g
Protein 3.5 g
Vitamin A 1.0 %
Vitamin B-12 9.8 %
Vitamin B-6 30.7 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 2.5 %
Calcium 2.2 %
Copper 2.0 %
Folate 13.7 %
Iron 5.9 %
Magnesium 1.9 %
Manganese 7.4 %
Niacin 23.5 %
Pantothenic Acid 2.5 %
Phosphorus 5.2 %
Riboflavin 43.5 %
Selenium 14.2 %
Thiamin 50.7 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Yeast Rolls

View the full Homemade Yeast Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Yeast Rolls

77 calories of Flour, white, (0.17 cup)

26 calories of Crisco Pure Vegetable Oil, (0.22 tbsp)

6 calories of Milk, 1%, (0.06 cup)

6 calories of Egg, fresh, whole, raw, (0.06 jumbo)

5 calories of Granulated Sugar, (0.33 tsp)

4 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.13 Tbspn)

0 calories of Salt, (0.06 tsp)


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