Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 99.2
Total Fat 3.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 27.6 mg
Sodium 186.3 mg
Potassium 73.6 mg
Total Carbohydrate 13.5 g
Dietary Fiber 0.8 g
Sugars 1.1 g
Protein 3.5 g
Vitamin A 3.2 %
Vitamin B-12 1.9 %
Vitamin B-6 1.8 %
Vitamin C 2.2 %
Vitamin D 0.7 %
Vitamin E 0.8 %
Calcium 8.6 %
Copper 1.6 %
Folate 6.1 %
Iron 4.3 %
Magnesium 3.5 %
Manganese 4.9 %
Niacin 3.8 %
Pantothenic Acid 2.6 %
Phosphorus 8.5 %
Riboflavin 6.5 %
Selenium 7.7 %
Thiamin 5.6 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Muffins

View the full Corn Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Muffins

23 calories of Flour, white, (0.05 cup)

18 calories of Cheddar Cheese, (0.04 cup, shredded)

18 calories of Yellow Cornmeal, (0.04 cup)

13 calories of Sour Cream, reduced fat, (0.04 cup)

11 calories of Yellow Sweet Corn, Canned, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Granulated Sugar, (0.25 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.