Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 263.5
Total Fat 10.0 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.7 g
Cholesterol 46.6 mg
Sodium 272.5 mg
Potassium 1,841.6 mg
Total Carbohydrate 30.3 g
Dietary Fiber 10.9 g
Sugars 1.1 g
Protein 19.4 g
Vitamin A 457.6 %
Vitamin B-12 5.9 %
Vitamin B-6 37.8 %
Vitamin C 124.4 %
Vitamin D 11.6 %
Vitamin E 24.8 %
Calcium 28.7 %
Copper 33.3 %
Folate 143.6 %
Iron 59.8 %
Magnesium 60.8 %
Manganese 146.4 %
Niacin 17.8 %
Pantothenic Acid 8.0 %
Phosphorus 32.4 %
Riboflavin 31.8 %
Selenium 23.4 %
Thiamin 22.1 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Masoor Palak ani Kolambi 2(Shrimp,Lentils and Spinach)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Masoor Palak ani Kolambi 2(Shrimp,Lentils and Spinach)

57 calories of Lentils, (0.25 cup)

52 calories of Spinach, fresh, (0.67 bunch)

49 calories of Coconut, toasted, (8.33 grams)

31 calories of Shrimp, raw, (5.83 small)

29 calories of Coconut Oil, (0.25 tbsp)

12 calories of Shallots, (16.67 grams)

9 calories of Curry powder, (1.33 tsp)

9 calories of Red Ripe Tomatoes, (0.33 tomato)

3 calories of Turmeric, ground, (0.33 tsp)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.