Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 449.0
Total Fat 5.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.5 g
Cholesterol 199.8 mg
Sodium 757.5 mg
Potassium 586.3 mg
Total Carbohydrate 48.6 g
Dietary Fiber 3.5 g
Sugars 0.3 g
Protein 47.8 g
Vitamin A 6.2 %
Vitamin B-12 33.9 %
Vitamin B-6 31.4 %
Vitamin C 3.4 %
Vitamin D 3.3 %
Vitamin E 5.0 %
Calcium 5.0 %
Copper 9.4 %
Folate 22.6 %
Iron 23.1 %
Magnesium 30.7 %
Manganese 24.8 %
Niacin 36.3 %
Pantothenic Acid 8.9 %
Phosphorus 38.9 %
Riboflavin 28.3 %
Selenium 124.3 %
Thiamin 35.3 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven fried fish

View the full Oven fried fish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven fried fish

179 calories of Cod (fish), (6 oz)

114 calories of Flour, white, (0.25 cup)

110 calories of Yellow Cornmeal, (0.25 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

5 calories of *President Choice, Butter Flavour Canola Oil Cooking Spray (1 second), (0.50 serving)

4 calories of Pepper, black, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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