Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 740.9
Total Fat 33.8 g
Saturated Fat 11.5 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 15.6 g
Cholesterol 54.0 mg
Sodium 1,660.5 mg
Potassium 1,399.5 mg
Total Carbohydrate 83.1 g
Dietary Fiber 9.4 g
Sugars 14.1 g
Protein 29.3 g
Vitamin A 57.3 %
Vitamin B-12 18.5 %
Vitamin B-6 49.1 %
Vitamin C 143.0 %
Vitamin D 0.0 %
Vitamin E 10.7 %
Calcium 16.9 %
Copper 33.7 %
Folate 39.1 %
Iron 44.7 %
Magnesium 25.1 %
Manganese 69.1 %
Niacin 49.8 %
Pantothenic Acid 18.0 %
Phosphorus 42.0 %
Riboflavin 23.7 %
Selenium 43.8 %
Thiamin 63.2 %
Zinc 25.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Rice

View the full Spanish Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Rice

434 calories of Bacon, pork, microwaved, (0.50 unit, cooked (yield from 1 lb raw meat))

205 calories of White Rice, long grain, cooked, (1 cup)

66 calories of Stewed Tomatoes, (1 cup)

61 calories of Onions, raw, (1 cup, chopped)

24 calories of Chili powder, (1 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)


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