Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
| Calories | 84.1 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 28.4 mg |
| Sodium | 92.7 mg |
| Potassium | 118.9 mg |
| Total Carbohydrate | 17.2 g |
| Dietary Fiber | 2.4 g |
| Sugars | 0.4 g |
| Protein | 3.0 g |
| Vitamin A | 1.3 % | Vitamin B-12 | 1.1 % |
|---|---|
| Vitamin B-6 | 8.4 % |
| Vitamin C | 4.2 % |
| Vitamin D | 0.9 % |
| Vitamin E | 0.7 % |
| Calcium | 0.5 % |
| Copper | 1.5 % |
| Folate | 2.1 % |
| Iron | 1.0 % |
| Magnesium | 2.2 % |
| Manganese | 2.3 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 1.8 % |
| Riboflavin | 3.7 % |
| Selenium | 3.4 % |
| Thiamin | 1.1 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in banana muffins whole wheat
View the full banana muffins whole wheat Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of banana muffins whole wheat
49 calories of Whole Wheat Flour, (0.12 cup)
24 calories of Banana, fresh, (0.20 large (8" to 8-7/8" long))
9 calories of Egg, fresh, whole, raw, (0.13 large)
2 calories of Applesauce, unsweetened, (0.02 cup)
0 calories of Baking Soda, (0.07 tsp)
Calories per serving of banana muffins whole wheat
49 calories of Whole Wheat Flour, (0.12 cup)
24 calories of Banana, fresh, (0.20 large (8" to 8-7/8" long))
9 calories of Egg, fresh, whole, raw, (0.13 large)
2 calories of Applesauce, unsweetened, (0.02 cup)
0 calories of Baking Soda, (0.07 tsp)
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