Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 59.1 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 187.9 mg |
Potassium | 70.6 mg |
Total Carbohydrate | 14.2 g |
Dietary Fiber | 1.0 g |
Sugars | 1.7 g |
Protein | 1.0 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 4.0 % |
Copper | 5.9 % |
Folate | 3.1 % |
Iron | 3.6 % |
Magnesium | 2.9 % |
Manganese | 6.4 % |
Niacin | 2.2 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 3.5 % |
Riboflavin | 2.3 % |
Selenium | 3.5 % |
Thiamin | 3.5 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Friendly Brownies
View the full Vegetarian Friendly Brownies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Friendly Brownies
25 calories of Raw sugar, (1.60 tsp)
23 calories of Flour, white, (0.05 cup)
7 calories of Applesauce, unsweetened, (0.07 cup)
4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Baking Soda, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Vegetarian Friendly Brownies
25 calories of Raw sugar, (1.60 tsp)
23 calories of Flour, white, (0.05 cup)
7 calories of Applesauce, unsweetened, (0.07 cup)
4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Baking Soda, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
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