Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 54.1
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 35.2 mg
Potassium 537.0 mg
Total Carbohydrate 9.3 g
Dietary Fiber 3.5 g
Sugars 1.4 g
Protein 3.0 g
Vitamin A 107.0 %
Vitamin B-12 0.1 %
Vitamin B-6 12.9 %
Vitamin C 146.2 %
Vitamin D 2.2 %
Vitamin E 7.4 %
Calcium 5.9 %
Copper 8.7 %
Folate 25.4 %
Iron 8.4 %
Magnesium 12.6 %
Manganese 25.7 %
Niacin 6.4 %
Pantothenic Acid 4.7 %
Phosphorus 8.2 %
Riboflavin 10.4 %
Selenium 3.7 %
Thiamin 7.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mixed Green Veggies (broccoli, spinach & zucchini)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mixed Green Veggies (broccoli, spinach & zucchini)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Olive Oil, (0.08 tbsp)

10 calories of Zucchini, (0.33 cup, sliced)

8 calories of Broccoli, fresh, (0.33 cup, chopped)

7 calories of Spinach, fresh, (1 cup)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)


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