Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 221.4
Total Fat 3.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 49.9 mg
Sodium 380.0 mg
Potassium 921.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 5.0 g
Sugars 5.4 g
Protein 24.2 g
Vitamin A 88.2 %
Vitamin B-12 41.4 %
Vitamin B-6 38.3 %
Vitamin C 46.5 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 5.2 %
Copper 10.8 %
Folate 9.3 %
Iron 17.9 %
Magnesium 13.5 %
Manganese 11.6 %
Niacin 28.3 %
Pantothenic Acid 6.5 %
Phosphorus 27.5 %
Riboflavin 17.1 %
Selenium 27.6 %
Thiamin 14.1 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef stew

View the full beef stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef stew

116 calories of Beef, round steak, (87.50 grams)

52 calories of Potato, raw, (0.50 cup diced)

19 calories of Del Monte Petite Cut Diced Tomatoes, (0.38 cup)

13 calories of Carrots, raw, (0.25 cup, chopped)

9 calories of Green Beans (snap), (0.25 cup)

8 calories of Beef stock, home-prepared, (0.25 cup)


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