Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 540.8
Total Fat 12.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 7.2 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 190.2 mg
Potassium 1,852.0 mg
Total Carbohydrate 88.4 g
Dietary Fiber 20.8 g
Sugars 3.0 g
Protein 31.1 g
Vitamin A 21.0 %
Vitamin B-12 0.0 %
Vitamin B-6 94.7 %
Vitamin C 85.4 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 10.7 %
Copper 61.7 %
Folate 100.4 %
Iron 47.6 %
Magnesium 81.5 %
Manganese 788.9 %
Niacin 45.6 %
Pantothenic Acid 35.1 %
Phosphorus 108.8 %
Riboflavin 42.2 %
Selenium 132.6 %
Thiamin 158.4 %
Zinc 98.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tipidi Salad

View the full Tipidi Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tipidi Salad

414 calories of Wheat germ, crude, (1 cup)

61 calories of Onions, raw, (1 cup, chopped)

31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)

16 calories of Cucumber (peeled), (1 cup, pared, chopped)

12 calories of Lemon Juice, (1 lemon yields)

7 calories of raddish, (1 serving)

0 calories of Cilantro, raw, (1 tbsp)

0 calories of Salt, (1 dash)


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