Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 573.1
Total Fat 9.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.4 g
Cholesterol 65.7 mg
Sodium 1,116.4 mg
Potassium 1,063.5 mg
Total Carbohydrate 88.7 g
Dietary Fiber 8.1 g
Sugars 3.0 g
Protein 32.9 g
Vitamin A 226.7 %
Vitamin B-12 7.2 %
Vitamin B-6 48.3 %
Vitamin C 82.2 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 13.6 %
Copper 13.4 %
Folate 27.1 %
Iron 23.8 %
Magnesium 20.6 %
Manganese 29.0 %
Niacin 73.5 %
Pantothenic Acid 15.2 %
Phosphorus 35.9 %
Riboflavin 15.4 %
Selenium 40.2 %
Thiamin 25.4 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken stir-fry with cellophane noodles

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken stir-fry with cellophane noodles

246 calories of Chinese Noodles, cellophane or long rice (mung beans), (0.50 cup)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

63 calories of Olive Oil, Extra Virgin, (0.50 tbs)

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

23 calories of Kikkoman Teriyaki Sauce & Marinade, (1.50 tbsp)

22 calories of Cabbage, fresh, (1 cup, chopped)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

17 calories of Baby Carrots, raw, (5 medium)

10 calories of Celery, raw, (1.50 stalk, medium (7-1/2" - 8" long))


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