Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 530.2
Total Fat 38.4 g
Saturated Fat 15.0 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 16.2 g
Cholesterol 684.5 mg
Sodium 681.7 mg
Potassium 444.2 mg
Total Carbohydrate 15.2 g
Dietary Fiber 2.4 g
Sugars 0.4 g
Protein 31.6 g
Vitamin A 38.1 %
Vitamin B-12 34.3 %
Vitamin B-6 22.7 %
Vitamin C 38.7 %
Vitamin D 20.3 %
Vitamin E 16.8 %
Calcium 43.0 %
Copper 5.3 %
Folate 33.2 %
Iron 17.1 %
Magnesium 11.1 %
Manganese 12.5 %
Niacin 4.4 %
Pantothenic Acid 25.9 %
Phosphorus 55.0 %
Riboflavin 63.9 %
Selenium 78.1 %
Thiamin 12.0 %
Zinc 23.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 Cheese Frittata

View the full 3 Cheese Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 Cheese Frittata

216 calories of Egg, fresh, whole, raw, (3 large)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

80 calories of Olive Oil, (0.67 tbsp)

44 calories of Feta Cheese, (0.11 cup, crumbled)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

15 calories of Parmesan Cheese, grated, (0.67 tbsp)

9 calories of Broccoli, cooked, (0.17 cup, chopped)

3 calories of Garlic, (0.67 cloves)


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