Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 175.4
Total Fat 15.5 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.5 g
Cholesterol 23.3 mg
Sodium 72.4 mg
Potassium 123.4 mg
Total Carbohydrate 9.6 g
Dietary Fiber 1.0 g
Sugars 7.1 g
Protein 1.1 g
Vitamin A 22.3 %
Vitamin B-12 0.8 %
Vitamin B-6 3.5 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 1.6 %
Copper 3.8 %
Folate 2.6 %
Iron 7.9 %
Magnesium 1.9 %
Manganese 4.7 %
Niacin 1.4 %
Pantothenic Acid 1.5 %
Phosphorus 1.8 %
Riboflavin 2.7 %
Selenium 1.2 %
Thiamin 1.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry Pan sauce for pork chops

View the full Cherry Pan sauce for pork chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry Pan sauce for pork chops

76 calories of Butter, unsalted, (0.75 tbsp)

60 calories of Olive Oil, (0.50 tbsp)

33 calories of Sour Cherries (canned), (0.38 cup)

5 calories of Shallots, (0.75 tbsp chopped)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.13 cup)


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