Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 203.6
Total Fat 13.0 g
Saturated Fat 8.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.4 g
Cholesterol 64.5 mg
Sodium 1,083.1 mg
Potassium 605.9 mg
Total Carbohydrate 13.1 g
Dietary Fiber 1.1 g
Sugars 1.8 g
Protein 9.5 g
Vitamin A 74.7 %
Vitamin B-12 11.4 %
Vitamin B-6 12.6 %
Vitamin C 2.9 %
Vitamin D 2.0 %
Vitamin E 2.3 %
Calcium 3.7 %
Copper 15.8 %
Folate 13.0 %
Iron 11.0 %
Magnesium 6.3 %
Manganese 32.5 %
Niacin 49.4 %
Pantothenic Acid 5.0 %
Phosphorus 24.5 %
Riboflavin 13.3 %
Selenium 27.5 %
Thiamin 13.5 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken noodles soup

View the full chicken noodles soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken noodles soup

106 calories of Butter, salted, (0.13 stick)

55 calories of Egg Noodles, enriched, (0.38 cup)

33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))

10 calories of Chicken Broth, (1 cup (8 fl oz))

7 calories of Carrots, cooked, (0.13 cup slices)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Water, tap, (0.25 cup (8 fl oz))


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