Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 690.9 | Total Fat | 22.4 g |
---|---|
Saturated Fat | 5.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 380.0 mg |
Sodium | 937.6 mg |
Potassium | 112.4 mg |
Total Carbohydrate | 65.8 g |
Dietary Fiber | 12.8 g |
Sugars | 31.4 g |
Protein | 62.9 g |
Vitamin A | 90.1 % | Vitamin B-12 | 8.0 % |
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Vitamin B-6 | 11.4 % |
Vitamin C | 197.5 % |
Vitamin D | 0.0 % |
Vitamin E | 26.3 % |
Calcium | 23.0 % |
Copper | 1.2 % |
Folate | 7.4 % |
Iron | 30.4 % |
Magnesium | 2.1 % |
Manganese | 6.5 % |
Niacin | 2.4 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 9.8 % |
Riboflavin | 17.9 % |
Selenium | 1.0 % |
Thiamin | 3.3 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stuffed Red Pepper
View the full Stuffed Red Pepper Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stuffed Red Pepper
320 calories of Perdue, Lean Ground Turkey, (8 oz)
140 calories of Stewed Tomatoes, Canned, No salt, (2 Cup)
110 calories of Progresso Bread Crumbs - Italian Style, (0.25 cup)
60 calories of Eggland's Best Large Egg, (1 serving)
25 calories of Red Bell Pepper - 1 Medium (5.5 oz), (1 serving)
17 calories of Pepper, red or cayenne, (1 tbsp)
7 calories of Onion - Yellow - 14Cal/1/4-Cup, (0.50 serving)
2 calories of Garlic, (0.50 tsp)
Calories per serving of Stuffed Red Pepper
320 calories of Perdue, Lean Ground Turkey, (8 oz)
140 calories of Stewed Tomatoes, Canned, No salt, (2 Cup)
110 calories of Progresso Bread Crumbs - Italian Style, (0.25 cup)
60 calories of Eggland's Best Large Egg, (1 serving)
25 calories of Red Bell Pepper - 1 Medium (5.5 oz), (1 serving)
17 calories of Pepper, red or cayenne, (1 tbsp)
7 calories of Onion - Yellow - 14Cal/1/4-Cup, (0.50 serving)
2 calories of Garlic, (0.50 tsp)
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